Anthony Bourdain does BBQ

[Ady]

Anthony Bourdain is a chef turned food / travel writer, great viewing if you like that kinda stuff.

Anyhoo, thought i'd share one of his shows about BBQ!

http://www.youtube.com/user/kumquatsta# ... JagGGKsyMw

part 2

http://www.youtube.com/watch?v=l4gWlO-OSe0

[chokethechicken]

Damn, that's just making me hungry.

At some point in my life I will definitely visit the US on a bbq eating mission!

[Vic.]

thnaks for that Ady, seen quite a few of his shows but missed the BBQ'ing ones

[SmokeShack]

Love this! Thanks for posting!

Brought back some great memories from my trip around the US last year.

Oaklahoma Joe's is must do for anybody attending The Royal!

[joker smoker]

Anthony Bourdain has to be my all time favourite chef. His book ''Kitchen Confidential'' is an absolute must read for any anarchic cooks like myself and his ''les Halles Cookbook'' is one of the most inspirational books I've ever read.

[sloman]

Great show, but did anybody else find it a little ironic that the head of the Kansas City Bbq sociaty, eating at one of the most famous KC bbq establishments, suggest the North Carolina pulled pork sandwich as her favorite dish,lol...

[BBQFanatic]

The Team that went out to American Royal last year had a pilgrimage to Oaklahoma Joes and we were lucky enough to get a personal tour of the facility by the Doug Worgul - Head of Marketing (and author of A Thin blue Smoke). The food was stunning.

We recorded the experience here...
http://www.bbqfanatics.co.uk/2010/10/oklahoma-joes-bbq-restaurant-kansas.html

and got some footage of them pulling pork...

http://www.bbqfanatics.co.uk/2010/12/oklahoma-joes-pulling-pork.html

[chokethechicken]

The Team that went out to American Royal last year had a pilgrimage to Oaklahoma Joes and we were lucky enough to get a personal tour of the facility by the Doug Worgul - Head of Marketing (and author of A Thin blue Smoke). The food was stunning.

We recorded the experience here...
http://www.bbqfanatics.co.uk/2010/10/oklahoma-joes-bbq-restaurant-kansas.html

and got some footage of them pulling pork...

http://www.bbqfanatics.co.uk/2010/12/oklahoma-joes-pulling-pork.html

I am very jealous! I have already told the wife my wish is to ditch the IT business and start my own smoke house. I best master the basics first!!

[Burntwood boy]

Shrimp stuffed with crab meat with a chicken fillet wrapped in maple smoked bacon ..........wow

[Swindon_Ed]

Shrimp stuffed with crab meat with a chicken fillet wrapped in maple smoked bacon ..........wow

I did this with some Tiger prawns which were brilliant.

The recipie for these is on Dave's website i've posted this in the recipies area if anyone else wants to try it.