Pulled pork

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Re: Pulled pork

Postby Herbiefish » 10 Jul 2014, 20:36

I always have fat off now so that I can get the rub all over the meat as well a bark all round. The fat does nothing in my opinion.


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Re: Pulled pork

Postby aris » 11 Jul 2014, 09:57

Never seen a bone-in joint in Tesco - maybe it is a regional thing?
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Re: Pulled pork

Postby Matsuya » 11 Jul 2014, 10:02

Aris - it's only in the largest Tescos (Tesco Extra). I've found it usually in the fresh meat section - they are kind of triangular lumps of pork called 'everyday value' with skin on top.
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Re: Pulled pork

Postby Verminskti » 11 Jul 2014, 11:47

Do we know of the providence of the meat (Is it British, does it have the RSPCA mark)
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Re: Pulled pork

Postby Simple-BBQ » 11 Jul 2014, 17:33

British - Absolutely. Plus some other Tesco farm assurance stuff. I don't know about RSPCA endorsements.
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Re: Pulled pork

Postby Matsuya » 11 Jul 2014, 18:09

I shall be picking some up this weekend so I'll let you know!
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Re: Pulled pork

Postby BRUN » 11 Jul 2014, 21:13

I've never seen bone in either and our tesco is huge
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Re: Pulled pork

Postby chokethechicken » 12 Jul 2014, 08:52

Thanks OP.
I managed to grab one of these joints the other day and it's now on the wsm.
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Re: Pulled pork

Postby JEC » 12 Jul 2014, 09:00

BRUN wrote:I've never seen bone in either and our tesco is huge


Me neither, our Tesco Extra is huge too!! :cry:
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Re: Pulled pork

Postby tommo666 » 12 Jul 2014, 11:45

JEC wrote:
BRUN wrote:I've never seen bone in either and our tesco is huge


Me neither, our Tesco Extra is huge too!! :cry:

This is what you're looking for, got one in the freezer: Image
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