Leicestershire Cookoff competition
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JonInAshby
- Still Raw Inside

- Posts: 6
- Joined: 25 Jun 2011, 11:04
- First Name: Jon Dunn
Leicestershire Cookoff competition
As there are a few Leicestershire people on the forum I though this may be of interest: http://leicestershirecookoff.co.uk/ - not a BBQ topic per-se but no reason why Leicestershire's "county dish" shouldn't be BBQed, smoked, marinaded or grilled. Not sure I'll have time to enter but if I do I'm thinking along the lines of sausages (I make my own), possibly smoked using the old-biscuit-tin-on-the-hob method, possibly involving some cheese... OK more thought required as you can see!
Re: Leicestershire Cookoff competition
I'm away for the final ....not saying I would reach the final but pointless me entering. Are you entering? Got an idea for you to try if you are.
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JonInAshby
- Still Raw Inside

- Posts: 6
- Joined: 25 Jun 2011, 11:04
- First Name: Jon Dunn
Re: Leicestershire Cookoff competition
Going to trial something over the weekend, if it's good I might at least fill in the entry form. Have a feeling they'll want something a bit unusual to win (despite what they say on the site) to get PR coverage, whereas I'm inclined towards a more 'democratic' and straightforward dish like a pie.
I suppose the not-very-famous Quorn Bacon Roll might stand a chance as the shire's signature dish - except I imagine most people will think of Quorn the veggie product rather than the village. Quorn? With bacon?! Eh!
I suppose the not-very-famous Quorn Bacon Roll might stand a chance as the shire's signature dish - except I imagine most people will think of Quorn the veggie product rather than the village. Quorn? With bacon?! Eh!
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Chris__M
- Rubbed and Ready

- Posts: 676
- Joined: 30 Jul 2010, 22:28
- First Name: Chris Malme
- Location: Market Deeping, Lincolnshire
Re: Leicestershire Cookoff competition
I think you are on the right track with either pork or bacon, and a pie of some kind feels right.
Your comment about folk mistaking Quorn the village with Quorn the the veggie product is noted. But perhaps that fulfills the "something a bit unusual" aspect, and you could play that up - "it might be called Quorn, but it is not vegetarian".
I would really go with that, or perhaps a variation on it - it's traditional, but you could also have a bit of fun with it.
Your comment about folk mistaking Quorn the village with Quorn the the veggie product is noted. But perhaps that fulfills the "something a bit unusual" aspect, and you could play that up - "it might be called Quorn, but it is not vegetarian".
I would really go with that, or perhaps a variation on it - it's traditional, but you could also have a bit of fun with it.
Re: Leicestershire Cookoff competition
If you look on the entry form there is a 'quirky' catagory (i think that's what it's called).
If I was doing it I would do Tandoori chicken kebabs (representing Leicesters Asian element), with a blue cheese (stilton) dip (similar style to buffalo wings). Don't know how it would turn out but I like the idea.
If you want to try that let me know how it goes. Or bring some round to try
If I was doing it I would do Tandoori chicken kebabs (representing Leicesters Asian element), with a blue cheese (stilton) dip (similar style to buffalo wings). Don't know how it would turn out but I like the idea.
If you want to try that let me know how it goes. Or bring some round to try