I have had my Webber Mountain Smoker for about 12 months and have had some fairly good ribs etc. But am looking to improve and hopefully this forum will help! I guess I'm looking to improve my techniques to give me greater consistency with my results and to expand my repertoire.
Cheers
Ian
Hi All
Moderator: British BBQ Society
-
Swindon_Ed
- Moderator
- Posts: 1265
- Joined: 14 Aug 2010, 18:48
- First Name: Ed Gash
- Location: Swindon
- Contact:
Re: Hi All
Welcome Ian,
I've got a WSM too which i've found a great cooker, and i know there are alot of others on here who use them too so if you've got any questions about it just ask and we'll all chip in our thoughts for you.
I've got a WSM too which i've found a great cooker, and i know there are alot of others on here who use them too so if you've got any questions about it just ask and we'll all chip in our thoughts for you.
-
British BBQ Society
- Site Admin
- Posts: 888
- Joined: 20 Oct 2009, 11:03
- First Name: Forum Admin
- Location: On the web
Re: Hi All
Welcome to the forum Ian!, to give you a heads up here is a copy of the forum rules, http://www.bbbqs.com/Forum/viewtopic.php?f=5&t=3
Happy browsing
Toby
Happy browsing
Toby
-
Steve
- Site Admin
- Posts: 1828
- Joined: 17 Oct 2009, 12:17
- First Name: Steve Heyes
- Sense of Humor: Sarcastic, Filthy
- Location: Reading, Berkshire, UK.
- Contact:
Re: Hi All
Welcome on board. I too am a WSM user having recently replaced my Pro Q Excels with two shiny 18.5" ones. I'm loving the cookers, just about getting them run in now after a few butts and some short ribs.
Loads of info to be had on here and it's a friendly bunch. I look forward to seeing your posts.
Loads of info to be had on here and it's a friendly bunch. I look forward to seeing your posts.