Anybody tried 'chuck roll' cooked in similar fashion to a brisket, looks very nice.
http://www.tomhixson.co.uk/australian-g ... chuck.html
Chuck roll
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Chuck roll
by markd » 19 Apr 2015, 09:49
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Re: Chuck roll
by derekmiller » 20 Apr 2015, 09:07
I prefer the Pepper Stout Beef with the chuck.
http://wolfepit.blogspot.co.uk/2009/10/ ... -beef.html
http://wolfepit.blogspot.co.uk/2009/10/ ... -beef.html
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