Details of all cooking events,please add details of any events you are aware of that may have been missed
by Eddie » 24 Nov 2012, 17:07
For any teams that would would rather stop faffing about with parsley? This video shows how easy lettuce would be in your competition boxes:
http://www.youtube.com/watch?v=aGm3yJaR_yI&feature=plcpPersonally, I will stay with parsley as it gives the kids something to do.
Eddie
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by Toby » 24 Nov 2012, 18:48
unfortunately parsley tends to score higher even though the garnish is supposed to be ignored. I will not be bothering with anything next year.
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by aris » 24 Nov 2012, 21:16
Anyone tried the faux greenery they use in butchers displays?
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by thesmokingpenguin » 25 Nov 2012, 10:39
Anything other than parsley or green leaf lettuce gets a DQ (that was my plan for last year!)
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by aris » 25 Nov 2012, 12:17
DQ?
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