British BBQ Society Forums

Well it's pi****g down here in the north west, and All i can say Is thank god for the retractable awning! Butt is primed, chimney starter on the go, then off to bed and let the proq do the rest.

good luck!

Cheers,

Struggled with the temp, holding steady at 200 now luckily. Bed is calling.

That should be smelling amazing right now.

I fell asleep for a touch too long, temp had dropped to 150, I really need a fancy beeping thermometer!

So, how did the cook go fella ?

Eddie

Get yourself over to the inventors corner forum and look up my instructions for the homemade pit controller. Fifty notes in parts and you can literally set it and forget it

I am yet to try my iQue, but how long would you expect a pit controlled cook to hold temp for on a minion loaded Pro Q before a reload?

philnewts wrote:I am yet to try my iQue, but how long would you expect a pit controlled cook to hold temp for on a minion loaded Pro Q before a reload?

6 hours. Loads of time for sleep

Eddie

Good to know! Thanks

Actually Ed, could I ask, do you prefer lump or briquettes for this?