Saying hello...
Just a quick introduction to say hello as a new member here.
I've been working on taking my BBQ skills to the next level this year after getting a WSM to supplement my ancient old Genesis, and as I type I've got a lovely lamb shoulder roasting on my recently acquired Weber kettle. I'm really hoping I can learn lots from the knowledge shared here and maybe contribute some experiences down the line as well.
Damon
I've been working on taking my BBQ skills to the next level this year after getting a WSM to supplement my ancient old Genesis, and as I type I've got a lovely lamb shoulder roasting on my recently acquired Weber kettle. I'm really hoping I can learn lots from the knowledge shared here and maybe contribute some experiences down the line as well.
Damon