British BBQ Society Forums

Hi
Have found a Rib Eye in my fridge and wanted to try something "new"
probably most of you already know that way of seasoning...to me it was new

I grilled my steak till medium rare and let it rest in a mix of kosher salt, herbs, and olive oil.
cut it in slices and served it on salad

not really impressive but really tasty





Chris

You "found" a chunk of Ribeye in your fridge just how BIG is your fridge to lose a chunk of steak in it

My thoughts exactly.

Big enough to lose more than one steak
unfortunately not big enough to lose a whole cow

D.D. wrote:Big enough to lose more than one steak
unfortunately not big enough to lose a whole cow

You mean you don't have a kitchen like this ? Check out their fridge 3.20

http://www.youtube.com/watch?v=cuJD1-1e-i4

Of course at some stage during the day you will need to use the bathroom

http://www.youtube.com/watch?v=fnguL3DwPaM

Ohh boy
I don´t play in doll´s kitchen
I was talking about a Real Rib Eye in a Real Fridge not that trainee stuff