The Great Sunday Rib off

A place to discuss low 'n' slow cooking, ask questions and share advice.

Re: The Great Sunday Rib off

Postby ConorD » 19 Mar 2014, 15:30

BRUN wrote:So how would someone get hold of some Guerrilla ?

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Steve is one of the moderators on the form - I just asked for some.
ConorD
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