I am based in Dublin (Ireland
![Wink ;)](./images/smilies/icon_e_wink.gif)
Capacity is 18 square feet of cooking space each
Size: 34'' wide x 28'' deep x 48'' tall (55'' tall with casters).
4 slide out food racks with 6'' clearance between racks. Each rack measures 24'' deep x 27'' wide.
In between the fire box and cooking chamber is a full width and depth water pan that is constructed from 1/4'' steel. Holds 24 liters of liquid.
The fire box includes a over sized charcoal basket that slides out for easy filling, and a slide out ash pan. The fire box includes a 2'' ball valve to precisely control temperature.
Both doors are sealed with high temperature gaskets, and both have fridge style slam latches that are lockable. Both doors are wrapped in 14ga stainless steel.
I have some images, but it will not let me attach them, can send by email if interested.
Thanks,
Neil