Re: Weber Chimney Starter
Posted: 17 Jun 2013, 16:31
Interesting...I never had much luck with the paper technique, always produces a lot of smoke and struggles to light so I always use a 2"x 1" square of the cheapest white firelighters I can find. The kind you break off from the slab. The BigQ etc individual ice cube sized ones always seem to blow out in the wind.
Sainsburys own brand firelighters seems to be the most for your buck and ive never had a problem with them.
Im not a scientist/physicist but I cant see why a bit of rust would change the way the device works, surely its flame lights lowest center coals, heat rises and so heat from lowest coals lights coals sideways and above?
I did see an american program where the cook added a few drops of cooking oil to the paper before putting it underneath the starter. Think it was Alton Brown from Good Eats. Never tried it tho.
Sainsburys own brand firelighters seems to be the most for your buck and ive never had a problem with them.
Im not a scientist/physicist but I cant see why a bit of rust would change the way the device works, surely its flame lights lowest center coals, heat rises and so heat from lowest coals lights coals sideways and above?
I did see an american program where the cook added a few drops of cooking oil to the paper before putting it underneath the starter. Think it was Alton Brown from Good Eats. Never tried it tho.