Great info guys
thats a one to try!
essexsmoker wrote:Great to hear it. Always nice to have an easy to identify wood.
keith157 wrote:essexsmoker wrote:Great to hear it. Always nice to have an easy to identify wood.
I bought wood from Paul Gouldon and found it so easy to identify due to having C, A, O Etc written on it Sorry childish I know
Clayfish wrote:I used Silver Birch (from Smokewood Shack) on a rotisserie chicken and baked some potatoes under the chook at the same time and they all tasted really good. Nice light (as opposed to 'heavy' like oak or hickory) smoke with a touch of sweetness to it, the spuds were especially superb!.
Return to Low 'n' Slow (Smoking)
Users browsing this forum: No registered users and 1 guest