I think there comes a point in everyone's BBQ career where you just have to admit you have a problem and commit fully to the cause.
It was with this in mind, and happy memories of cooking and eating a 10 hour pork butt last week that I decided it's time to stop kidding myself and order a Maverick ET-732.
Inevitably I have a couple of questions though.
Firstly how do people run the wires out of their Weber kettle? I'm perfectly happy to just slam the lid shut on top of them but I worry that over time the pinching will damage them. I suppose I could go out the vents but that would make taking the lid off a bit tricky.
Secondly, and off the back of the first, a lot of reviews suggest getting some spare probes. I'm sure this is fine in America where you can pick them up for a few dollars but is there a supplier selling the probes in the UK? I have found a few but by the time postage from the USA is factored in I may as well buy a whole new unit.
Thanks
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