by Burnt2acrisp » 18 May 2015, 20:56
Here is the info that I got back from Maverick.... I think point 4 is key.
READ THIS BEFORE USING MODEL #ET-733 WIRELESS BARBECUE THERMOMETER SET
Registering Receiver & Transmitter Signals
The ET-733 Wireless Thermometer needs the receiver to register (“sync”) and lock in the radio frequency signal from the transmitter, every time the device is turned on. Proceed as follows to register.
1. First, plug in the stainless steel probe sensors into the corresponding sockets of the transmitter. Push in fully and twist back and forth a little to ensure fully seated and in contact.
2. Second, turn on the receiver by pressing and holding the power button 2 seconds.
3. Third, turn on the transmitter by pressing and holding the power button 2 seconds, found on the back of the transmitter. This needs to be done within 120 seconds of turning on the receiver in order for
the receiver to receive the Registration Code from the transmitter. Registration is completed when the unit beeps, and the probe temperatures appear on the receiver display LCD.
If the receiver doesn’t beep within 5-10 seconds and the “---” shown on LCD is flashing or is solid, press the power button 2 seconds to turn OFF the Transmitter and then try again by turning back ON. Pressing and holding the RESYNC button for 2 seconds will get the same result as turning the transmitter OFF and then ON.
NOTE: Do not program any settings, or touch any other buttons, or turn off the receiver until the connection has been completed. Programming will not work until the connection is made, and the receiver batteries can drain if left unconnected, even when turned off. See step 4.
4. DO NOT TURN OFF the receiver until the connection has been made with the transmitter, or until 120 seconds have passed and the “---“ is no longer flashing. If you turn it off early, it remains in “search” mode even while appearing to be off, and the batteries will drain within two weeks. Waiting 120 seconds discontinues the “searching” mode whether connected or not.
Trouble Shooting Probes and LCD Readouts
LCD Readouts show LLL or HHH, or a temperature you think is wrong
1) Check probe connection. The water-resistant seals can push the connection apart, so squeeze the probe jacks harder into the transmitter and twist them back a little to ensure good contact.
2) If the problem still persists it is likely the probe or probe wire has shorted out either through moisture, pinching or heat damage. If due to normal wear and tear, order a replacement probe via our website.
3) Too high a temperature reading: make sure the probe tip is not poking through the food to outside. Reposition the probe tip in the center of the thickest part of food. Avoid touching bone or heavy fat areas.
If initially defective within the warranty period, you can return the defective probe to our address below along with your return address and we will send you a replacement probe at no charge.
Hints for Longest Probe Life
Do not immerse the probe in water while cleaning, or wash the braided wire. Water will get into the probe or its wire and cause a malfunction. We recommend cleaning the food contact areas only with a damp cloth.
Do not allow the probe or probe wire to come into contact with flames. While these wires have a high heat rating, direct flame contact can cause a malfunction.
Do not bend the probe wire into extreme angles or pinch the wire between two pieces of metal such as a grill hinge or lid.
Form# ET-733 QS r2