by Nutty » 25 Feb 2014, 22:19
I went last year it was great fun. The portions were a tad on the small side, but I guess this meant you could keep sampling everything on offer. Highlight good wise was the place doing the venison bbq - I dont recall the name, the meatball place - they were just soo unbelievely tender and tasty, and Hawksmoors anchovy and deckle.
Some of the stalls were better than others, the only one I didn't manage to try was Almost Famous's burger, as by that point the queues were enormous at that stand.
Will definitely be going again this year, though the tickets seem to be going quicker this time. Early bird Saturday tickets were sold out in a couple of hours. The rest appear some point next month I believe.