They should have them prepacked already rolled in the fridge. If you look at them end on and try and find the one with the thickest flat, when you get it home unroll it and you'll be good to go.aris wrote:Cool - is there anything special to ask for? Do you just get a whole rolled brisket and unroll it?Swindon_Ed wrote:Yes i've cooked them a few times and i've had some good results with them. I'll be using them for my comp' practice cooks over the winter.aris wrote:Has anyone tried brisket from Booker?
Costco Cuts
-
Swindon_Ed
- Moderator

- Posts: 1265
- Joined: 14 Aug 2010, 18:48
- First Name: Ed Gash
- Location: Swindon
- Contact:
Re: Costco Cuts
Re: Costco Cuts
Next time you get one, please post some pictures so us newbies know how to make the best selection.
