So seasons just about to get properly underway, up here anyway (10 degree temp difference! ). Had a first Fast grill last week with a couple of "T" bones, did them on my Chimenia cave man styley, brill!
So my question and call to action is..... who from the north east knows a good supplier of Fruit/Hardwood chunks for smoking in my UDS. And before you say "tree Surgeon" I have tried load and most get shot through a chipper as soon as felled and have none. I have a couple of names and they are not local but anyone use them or any better suggestions.....
Druids Wood
Ignis Fire Wood
Gouldens.
Or anyone know of whiskey soaked oak barrel suppliers?