Texan Chilli Recipe

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Texan Chilli Recipe

Postby Big_Fat_Dan » 09 Nov 2011, 14:28

Has anyone got a good traditional Texan Chilli recipe?
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Re: Texan Chilli Recipe

Postby joker smoker » 09 Nov 2011, 15:48

don't put any beans in it !
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Re: Texan Chilli Recipe

Postby Big_Fat_Dan » 09 Nov 2011, 16:59

Really? Is that the only difference then?
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Re: Texan Chilli Recipe

Postby keith157 » 10 Nov 2011, 07:58

http://www.foodnetwork.com/diners-drive ... index.html

More chili recipes than is good for you
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Re: Texan Chilli Recipe

Postby Big_Fat_Dan » 10 Nov 2011, 08:27

Thanks Keith ;)
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Re: Texan Chilli Recipe

Postby joker smoker » 10 Nov 2011, 21:35

some say no onions either!
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Re: Texan Chilli Recipe

Postby keith157 » 11 Nov 2011, 10:32

I know it's not a Texas chili but the best I EVER ate (other than mine of course :oops: ) was in the 80s at the Chicago Meat Packers in London. They serve a bowl of meat and sauce and serve the add-ins, diced onion, bacon, beans, cheese, hot peppers (no chocolate) etc in bowls alongside, which is how I've served mine ever since.
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Re: Texan Chilli Recipe

Postby Big_Fat_Dan » 11 Nov 2011, 11:46

That's not there anymore is it?
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Re: Texan Chilli Recipe

Postby joker smoker » 11 Nov 2011, 13:14

Try serving Texas Chilli with a grilled cheese sandwich and use the toastie to scoop the chilli from the bowl. :roll:
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Re: Texan Chilli Recipe

Postby Big_Fat_Dan » 11 Nov 2011, 13:55

ahhhh meat, bread and cheese, what a threesome *dribbles*

is that going on the menu Joker? ;)
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