dronfield BBQ Ranch wrote:Hi jotch,
I do agree with you saying about salt, 100% true.
MSG has been used for many years and used incorrectly by the food chains and other big food outlets, not saying it’s bad I was just saying that I don’t agree with using it. Sorry if you think i was having a dig I was not, I used to work in food manufacturing making burgers, sausages, etc and they used it to enhance what little meat flavour there was, so I guess my hatred of MSG comes from back then.
Hi DBR,
I can understand that...it's like they often add way too much salt to alot of food in the UK, indian, japanese, etc. I've never cooked with MSG as the stigma has always put me off, but if I do I think I'd either have to hide the packaging or try and educate my BBQ food eating companions!!
I didn't think you were taking a dig, just thought you objected to MSG ignorantly...but that's not so.
Rich