hello from colchester

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Re: hello from colchester

Postby LM600 » 20 Jan 2011, 22:00

+1 for the kettles

: )
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Re: hello from colchester

Postby All Weather Griller » 21 Jan 2011, 20:11

Woof!

I went for the steaks with the Cedar planked salmon.

http://s280.photobucket.com/albums/kk17 ... an%202011/

Love it! Kettles Rock!
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Re: hello from colchester

Postby mum to one bbqer » 22 Jan 2011, 14:20

ceder planks samlon sounds good i shall deffo foil it at last bit and that was my first beer can chicken lol i would love to get a rottisere for my bbq but its only a 17" sainburys bbq glad you all like my pic :D
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Re: hello from colchester

Postby All Weather Griller » 22 Jan 2011, 14:34

If you ever get round to upgrading, you can get a separate rotisserie kit for the weber 57cm kettle.

http://www.wowbbq.co.uk/products/Weber_ ... 22274.html

These are quite pricey but it would give you an idea of what you can make especially if you know anyone that is any good with metal work. They may be able to make you a steel ring for your existing Q. That way you would have more capacity without the expense.

Keep the pics going, it's good to see what other folk are up to.
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Re: hello from colchester

Postby Swindon_Ed » 22 Jan 2011, 16:33

I've often thought about trying to convert my 3rd stacker on my proQ into a rotisserie staker :twisted:
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Re: hello from colchester

Postby Swindon_Ed » 22 Jan 2011, 19:07

I was gonna give you a shout about it when i get this done.

I've also seen the rib-o-lator's before and that's what got me thinking about making the adjustment to one of the stackers. I think the Pro Q has just the right amount of clearnce needed to fit one in.

Also not forgotten about the other modifications we talked about before, maybe we can take care of both things at the same time.
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Re: hello from colchester

Postby All Weather Griller » 22 Jan 2011, 19:30

I know Ian did that with one of them, John Feeney has it at his house. I will get a pic of it next time I go over, it was basically all of the attachments from the weber ring, bolted to the stack of the pre drilled excel.
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Re: hello from colchester

Postby Steve » 22 Jan 2011, 23:45

I think I have a spare stacker with a broken grill bracket. Will have to check the shed but I think it's still there. If it is, anyone is welcome to it to use for a rotisserie.
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Re: hello from colchester

Postby mum to one bbqer » 23 Jan 2011, 13:01

proberly a stupid question would the weber rottisere fit on my 17" kettle lol :) :)
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Re: hello from colchester

Postby Swindon_Ed » 23 Jan 2011, 13:06

Sadly not as the Weber kit has an extention ring which is 22.5 inches across. I guess you could get some arms attached and do it that way, but it depends crazy you want to get.
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