British BBQ Society Forums

I have been cooking outdoors for some time now, and have recently found this forum.
I have a kingsford rectangular hooded grill, weber 47cm kettle (around 8yrs+ old) and new addition (yet to use) Kingsford 57cm kettle.

I will be cooking for around 40ish people for my sons 16th birthday party at the weekend. I have good list of tried & trusted receipies which I'll post later, but any suggestions are welcome

I did my first ever pork shoulder on the weber yesterday - around 5hrs - wasn't quite ready for pulling, but tasted great anyway

Now back to work........

PAUL

Hi Paul,

Welcome to the forum, Im sure there will be lost of suggestions for your party from people on here (im still finding my feet with smoking but moink balls go down well)

Cheers,
Neil.

BBQ Beans, there are lots of recipes and to be honest I doubt you could follow one identically, but here is a good starting point.

http://www.bbqu.net/season3/305_4.html

I find these tend to go down a treat.

thanks. I'll have a look