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Postby Donaldson13 » 19 Oct 2019, 12:44

Hi folks
I've just fallen back in love with charcoal bbqing. So I decided to buy a Weber jumbo Joe which I'm very pleased with. Ive never tried low and slow on a BBQ before so after making a heat deflector to fit my jumbo Joe. I tried a pork joint, it worked out ok it was edible but needs alot of work.
Donaldson13
Still Raw Inside
Still Raw Inside
 
Joined: 18 Oct 2019, 11:05

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