Pigsicle II

by **Headpiggy** » 10 Oct 2010, 12:38

here is a picture of the last Pit I built. I have been using this for 2 years now.

This took me 4 months to build. It was built all out of new steel. I had the metal shop actually roll the 1/4 inch plate to make my cooking chamber. The chamber has 2 compartments and with the one firebox I can have 2 different temps as I have butterfly valves to help control the heat.

by **esselle** » 10 Oct 2010, 15:24

Wow that looks fantastic

by **MadCow** » 11 Oct 2010, 11:24

Great cooker ... how on earth will you get that to the UK??

by **British BBQ Society** » 11 Oct 2010, 20:39

one of the few things i touched in Kansas City, (Jim you may have been on the phone when i visited your site), I think the expression is what comes to the UK, stays in the UK :lol:

by **Headpiggy** » 12 Oct 2010, 11:35

British BBQ Society wrote:one of the few things i touched in Kansas City, (Jim you may have been on the phone when i visited your site), I think the expression is what comes to the UK, stays in the UK

oh boy I better re think this visit then :lol:

by **All Weather Griller** » 21 Nov 2010, 16:03

Yeah it was a stunner:

Pigsicle II

Pigsicle II

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