British BBQ Society Forums

This is a quick one I knocked up for my smoked turkye sandwiches on Sunday....

Ingredients

- 1/2 Red Cabbage
- 1 Medium Onion
- 1 Large Carrot
- 4 tbsp Mayonaise
- 2 tbsp Natural Yogurt
- 1 - 2 tbsp Cranberry Sauce (add to taste)
- Pinch of salt

Method

1. Shred your cabbage (I use my magimix for all of this as it's just so darned quick)
2. Peel and grate your onion and carrot.
3. Place all your veggies in a large bowl.
4. In a seperate bowl combine your mayo and yogurt then add in some cranberry sauce. Taste it and see if you like it, should be slightly sweet, don't be afraid more cranberry if so inclined.
5. Season mayo mixture to taste then stir into your veggies - job done.

For a bit of variation try bashing up some mixed nuts and sprinkling in.

made this yesterday steve , absolute genious very nice.