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BBQ on 1st November

PostPosted: 01 Nov 2014, 19:29
by BraaiMeesterWannabe
Anyone else have warm enough weather to have a BBQ whilst wearing shorts and flip flops today? We had a lovely early afternoon BBQ in Dorset today :o

Re: BBQ on 1st November

PostPosted: 01 Nov 2014, 21:46
by JEC
Yup, same in Devon too, steak for dinner tonight. Just cooked in shorts and T shirt instead of normal jeans and a hoodie for this time of year, not sure I like it

Re: BBQ on 1st November

PostPosted: 02 Nov 2014, 20:21
by ConorD
No shorts but hot wings in a t-shirt and flip-slops in Berkshire (and jeans before some smart-arse tries to get clever :D :D :D )

Re: BBQ on 1st November

PostPosted: 02 Nov 2014, 20:50
by BraaiMeesterWannabe
ConorD wrote:No shorts but hot wings in a t-shirt and flip-slops in Berkshire (and jeans before some smart-arse tries to get clever :D :D :D )

I would try to get clever but my wife says it doesn't suit me :lol:

Re: BBQ on 1st November

PostPosted: 03 Nov 2014, 08:39
by JBBQ
First day off all week - for many reasons I hadn't had the pit on for 2 months! So I went crazy this week and did lamb shoulder, pig cheeks, ox cheeks, chicken and a pork steak over the week and now I am waiting on a wood delivery :D

Re: BBQ on 1st November

PostPosted: 03 Nov 2014, 14:41
by Clayfish
I BBQ all year round and wear shorts all year round 8-)

Pulled pork, ribs, mini chicken lollipops on Saturday

Rib tips and wings on Sunday

All cooked in shorts & flip flops.

Re: BBQ on 1st November

PostPosted: 04 Nov 2014, 21:11
by Nutty
Yeah I bbq'd on Saturday was lovely down here!

Did a hot smoked and reverse seared big rib eye. I then warmed up some Waitrose mini yorkshires on the pizza stone in the bbq and had yorkshire with steak and mustard sauce in. Defo doing that again!

Then some posh burgers with pork crackling crumbs on top for a bit of texture.

Re: BBQ on 1st November

PostPosted: 04 Nov 2014, 22:33
by BraaiMeesterWannabe
Nutty wrote:Yeah I bbq'd on Saturday was lovely down here!

Did a hot smoked and reverse seared big rib eye. I then warmed up some Waitrose mini yorkshires on the pizza stone in the bbq and had yorkshire with steak and mustard sauce in. Defo doing that again!

Then some posh burgers with pork crackling crumbs on top for a bit of texture.

Hungry :P