Well, I'm just trying my new proq out for the first time. will it work? probably not, but yiu gota learn somehow.
Trying chineese honyroast duck. not quite traditional but who cares.
DrSweetsmoke wrote:mowse73 wrote:just polished off 1/2 the duck. YUM YUM YUM
I was amazed at how long the smoker lasted(still going at same temp)
Good stuff
Plenty of good time are ahead now.
I may set up the Frontier for some smokin' today because of you. lol
mowse73 wrote:Nice 1. although the weather is pretty rubbish today.
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