Want to smoke some chicken thighs for family bbq tomorrow. Got some short rib to do as well which I will put in the morning for about 8 hours at 225f.... Thinking of doing the chicken for about 3-4 hours at same temp?? Too long??? Not to concerned about what temp the thighs will get to (will make sure they are at safe!) as kj always does meat nice and moist!
Anyone else smoked chicken thighs??