My wife says my meat is too big!

[esselle]

Sorry about that Hopefully I will win 'most interesting thread title of the year award'.
Anyway I ordered a brisket from our local farm and went to collect it last night. My question is ....Is it normal for a brisket to be 3 foot long and only weigh 10kg? Is the butcher they use cutting it too thin?


hope the pic works

[British BBQ Society]

So many butchers cut it differently, looks like the rolled brisket that you get in Bookers and other such places. once you cut the string and flaten it should be a pretty good piece of meat.

Love the tltle, sure you will spark some interest