Hi all
I'm by no means a BBQ expert and can just about cook the usual sausage & burger fair on my BBQ without giving anyone food poisoning, but my better half bought me a smoking box and some wood chips for my birthday as i'd hinted at maybe trying a smoked joint (of the meat variety), and after 12 ...
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- 19 Aug 2017, 19:04
- Forum: Low 'n' Slow (Smoking)
- Topic: Advice for (another) newbie
- Replies: 1
- Views: 33545