British BBQ Society Forums

Hi chaps, I bought a "universal" rotisserie 'cause I couldn't afford the Weberversion, it fits well but the lid doesn't close, I'm guessing it needs to close to create an 'oven' like effect. It's a E210 I think if anyone has one. I'll probably give it a try anyway and I might need to bung it in the ...

Well I hope nobody is offended by my post but I've just dragged my Spirit E-210 out of the garage for the new season, it has a new position in the garden not many feet from the back door and ... yes ... the kitchen. I seem to remember a couple of occasions last year when I thought "I'm sure this ...

Hi chaps ... can't afford the price of the Weber version, has anyone found a reasonably priced alternative that does the job please ?

Many thanks - Roger

Well b*&^er me Tiny, what an excellent response I am very impressed thank you. Things have moved on a little mainly because the person that controls the purse strings punches harder than I do and has made me look at the situation more thoughtfully (well look as well as I can through half closed eyes ...

Thanks Tiny - I'll check the kettle out - good of you to take the time.

Roger

Not sure if this is possible but I've had very little bbq experience and almost went off the idea after getting a cheapish b&q gas one that was very wobbly and rusted after one season - I also found it difficult to control the temperature and cooking was quite uneven. So I'm thinking of spending ...

Hi chaps, you may not want to hear this but I don't really like smokey flavoured food, however a nice grilled lamb chop or a rotisserie chicken goes down well and the family enjoy the experience. I am therefore thinking about a masonry bbq but wondered what else I can cook on it, I guess a griddle ...