British BBQ Society Forums

Tiny thanks for your recommendation but Ive seen it too late. Im now back in blighty and the cold is killing me. Overall I enjoyed BA but I have had better beef in the States that was my first thought as I took my first few mouthfulls, however the people and the vibe more than made up for it. BA is ...

Hi all I've not been around for a while. I have 3 days in BA and would like to know if anybody has any particular restaurant recommendations for good q. Also are there any gadgets or ingredients I should look out for.

By the way, yesterday I seen the most amazing sight. These guys were doing q on ...

Hi Toby,

Will there be any benefit for those of us who have already attended the 101 classes, basically will the format be completely identical or shaken up a bit as I'm hungry for more .

Dave

I bought a hot dog in the Costco cafe the other day and it was one of the best I have ever had apart from Chicago. Unlike Ye old oak type rubbish it had a real bite to it and a great meaty texture. So now I'm on the look out for some good hot dog sausages.

Also does anybody have any good recipes ...

Sorry I haven't read the whole thread but I mixed some of this that Eddie gave me with big K briquettes. Yes I was a bit scared they would not light easily enough that why I mixed it. Got a really good smoke in my Weber Kettle and I found the temperature easier to regulate that normal. Held between ...

Wishing you the best of luck guys.

Kieth thanks for posting this, I always wondered about doing some sort of stuffed chicken on the BBQ especially Kiev. I take it this will work equally well with breasts .

Will definitely be experimenting with this soon.

Verminskti wrote:What's a cup in real measurements? i.e. in grams or ounces or fluid ounces. Isn't there also a British and American difference?

With rubs is easy to guesstimate because a lot of times it will come down to personal preference in terms of the amount of sweetness,spice and salt that you may prefer.

Just to let you guys know Neil has very kindly sent me the Costco card. So just PM me if you guys want to arrange something. I myself dont plan on going there for a few weeks but Im happy to tag along with somebody just to have a look around.

Thanks again Neil

Thanks, that looks interesting. Any info on the glaze ?