British BBQ Society Forums

Is the bark toxic? Is that why you should remove it?

Don't read this!

It will ruin your day!!!

I am so jealous

Hello and welcome!

Please feel free to post up some pics of your newly built creation!

I'm addicted to watching 'Diners, driveins and dives' on tele and the rubs seem to be quite similar all across the US

Apart from the amount of sugar used, seems the usual suspects [salt, pepper, onion powder, garlic powder, paprika] form the base flavour

Nice bit of bacon art there!!!

Looks like something ideal for Christmas dinner

Some really useful info here guys!

Thanks!

WOW! That guy Total BBQ has a HUGE number of BBQ's!!!

Can I ask a silly question? What do beef ribs taste like? I have never had them

Are they just like pork ribs but with a lot more meat?

All the best!

And hope everything goes well! Weddings are high pressure events

Why don't you suggest which sub-forums need to be deleted and the mods can have a think about it